Low Carb Fresh Green Bean Delight!
There is no need to eat plain when eating low carb. When I was growing up we ate green beans out of a can, in fact almost all my vegetables were out of a can. Once I experienced fresh vegetables there was no looking back! One of my favorite dishes is this Low Carb Fresh Green Beans with Feta Cheese and Bacon. Enjoy!!
1 Cup Fresh Green Beans
Tb. Butter
Tb. President Choice Zesty Italian Dressing (check label for carb count)
Herbamare Zesty Spice (found in Superstore or Health food store)
2 Tbs. Bacon Bits
½ cup Skotidakis Feta Crumbled Cheese (found at you nearest Costo)
Put water in bottom of frying pan, enough to cover half of the fresh green beans. Turn burner on high let boil for 6 minutes. Drain water, add butter, Italian dressing, sprinkle Herbamare Spice and stir. Turn heat to medium; add bacon bits and Feta Cheese stir until cheese is almost melted. Ready to Serve!
Yield: 5 carbs per recipe.