Low Carb Recipe Ideas
Wraps and bread are one of the first thing people give up when they are going low carb. Fortunately we don’t have to go without. Those who follow low carb diets can eat all sorts of sandwiches, including low carb wraps. This recipe will hopefully fill the void of not having those high carb wraps …
3 June, 2015
Hmmmm! Who doesn’t love pepperoni and cheese? What a great snack, this Low Carb Pepperoni and Cheese Crisp recipe is. The problem is when you start eating them it’s hard to stop. It was interesting one of my husband’s customers was over and I offered him a taste. He loved them, kept saying if he …
27 May, 2015
Cheese, mushrooms, onions and bacon! Add these to your ground beef and you have an amazing burger. Try this low carb stuffed burger and you will want more. This burger is one of our favorite burgers, you can eat it with a low carb bun or just eat it by itself with a nice salad.…
20 May, 2015
Years ago, Coconut Milk was a hard-to-find specialty Asian ingredient, but now every grocery store carries it. Look for it in the International section of your local grocery store. A good brand of Coconut Milk will have a thick cream that separates and rises to the top. The more separation and thick cream, the better …
14 May, 2015
Coconut and curry flavors are meant to be together, and then add the chicken and you have a great combination. This comforting and exotic flavored simple Low Carb Chicken Currie Coconut Soup recipe can be whipped up so quickly and enjoyed by all of the family.
I know you are going to enjoy!
4 …
6 May, 2015
You have to try this Low Carb Chocolate Pudding. I guarantee you will never open a boxed pudding again. Making chocolate pudding at home is so much easier than you think and I would almost bet that you have the ingredients in your pantry already. When you want something rich and decadent without blowing your …
29 April, 2015
If your family craves Asian fare, but is concerned about the noodles, then this Low Carb Pork Lo Mein is going to be your answer! Let’s just eliminate the noodles and use bean sprouts. Noodles are not necessary they really are not.
My family loves this recipe and I am sure you will also.
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22 April, 2015
